What is iconic in Indiana?

Recently, while working on a new project, I was tasked with coming up with things that are iconic in Indiana. Of course, for a foodie like me, most of the things that pop into my mind are edible. Pork tenderloins, persimmons, fried biscuits, sugar cream pie, fried green tomatoes and sati-babis are just a few. Food-related activities like mushroom hunting, shopping at roadside veggie stands and sharing the road with combines and tractors, comes in second.

To others, Indiana is racing and basketball and high school football rivalries. It is chiggers and marching bands or universities like Purdue and IU.

But I’ve noticed that when you’ve lived someplace your entire life, it can be difficult to see how unique it is because it’s what you’ve always known. Such is the case for me with tenderloins and mushroom hunting. It wasn’t until I met someone from Cleveland who I invited mushroom hunting, that I realized that not everyone is familiar with our Hoosier way of life. Do you ever talk to someone from somewhere else and reference Sammy Terry or Cowboy Bob? When they look puzzled, you realize (with sadness) that their childhood as non-Hoosier must be incomplete.

Imagine my surprise when I discovered that most people outside of our great state have never experienced the joy of a battered and fried tenderloin bigger than a plate.

So my question for you is: What makes Indiana different than anywhere else? If someone wants to experience real Indiana, what should they do? If they want to take home a real Hoosier souvenir to document their trip here – what do you recommend?

A New Track Record!

Hundreds of Boy Scouts from a 4-state area converged on the Indiana State Museum last week, for the 2nd Annual Pinewood Derby, and the World’s Largest Pinewood Derby track did not disappoint.  Science and technology came into play as dads and scouts designed cars for looks as well as performance.

 

In the end, it all came down to mere hundredths of a second as the winners were awarded trophies and drank the official celebratory milk.